Category: Fish Recipe Hits: 444 Date Added: 2009-07-18 Comments: 0View Comments Rating:
Ingredients :
1 kilo sliced maya maya
1/4 head garlic, chopped
1 medium size onion, coarsely chopped
4 large size tomato, coarsely chopped
4 pieces egg, beaten
salt
cooking oil
How to prepare :
Wash sliced maya maya and drain. Season with salt. Fry sliced maya maya in a frying pan until golden brown on both sides, Drain on paper towels. Keep aside.
Now add in the beaten egg and cook for another 1-2 minutes or until the eggs curdle stirring a couple of times. Turn off heat and let sit for a while to allow the sauce to further infuse to the fish. In a big platter arrange the fish and pour sauce over it. Serve with rice.
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